MFG: Southbend
Width:
36.00
(in)
Height:
59.00
(in)
Depth:
34.00
(in)
MODEL: H436D-3T | 36' | Range, 36 Restaurant, Gas/Electric
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Starting at
$304.14
/ Month *
Ultimate Restaurant Range, gas/electric, 36, griddle, thermostatic controls, standing pilot, (1) electric hybrid standard oven, includes (1) rack, 22-1/2 flue riser with shelf, stainless steel front, sides, shelf & 6 adjustable legs, 64,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
EQUIPMENT SPECIFICATIONS & DETAILS | |
WARRANTY: PARTS & LABOR COVERAGE DETAILS |
- Top:
- (1) griddle
- Base:
- standard oven
- Vent:
- backriser with hi-shelf
- Exterior Finish:
- all stainless steel exterior
- Material / Finish / Color:
- stainless steel