Bistro™ Restaurant Range, gas, 24, griddle, 1 thick polished steel plate, manual controls (NO TEMPERATURE THERMOSTAT), standard oven, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6 adjustable legs, 78,000 BTU, CSAus, NSF
 | EQUIPMENT SPECIFICATIONS & DETAILS |
| | WARRANTY: PARTS & LABOR COVERAGE DETAILS |
- Base:
- standard oven
- Top:
- (1) griddle
- Exterior Finish:
- stainless steel front & sides
- Vent:
- stub back
- Material / Finish / Color:
- stainless steel
