Bistro™ Restaurant Range, gas, 60, (6) 30,000 BTU open burners right, (1) 24 griddle left, manual controls (NO TEMPERATURE THERMOSTAT), (1) 24 space saver oven, (1) 36 standard oven, (1) chrome plated rack per oven, stainless steel front, sides, tray bed & stub back, 6 adjustable legs, 288,000 BTU, CSAus, NSF
EQUIPMENT SPECIFICATIONS & DETAILS | |
WARRANTY: PARTS & LABOR COVERAGE DETAILS |
- Exterior Finish:
- stainless steel front & sides
- Vent:
- stub back
- Control Type:
- Manual
- Base:
- standard oven
- Material / Finish / Color:
- stainless steel
- Number of:
- 6 burners