MFG: Irinox

MODEL: MULTIFRESH MF 750.2 4T PLUS | 63' | Blast Chiller Freezer, Roll-In

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Starting at $3,640.94 / Month *
Width:
63.00 (in)

Height:
97.00 (in)
Depth:
200.00 (in)

Current Stock:

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MultiFresh® Blast Chiller/Shock Freezer PLUS version, Roll-in: 91-3/4 high cabinet, rolling rack capacity (9-12) single standard universal angle rolling rack sized for 12 x 20 x 2-1/2 steam table pans or (8-10) 18 x 26 full size sheet pans or (4) combi rack* (pans & racks not included), 1650 lbs. blast chill/freeze capacity from finished cooked temperature/194⁰F to 37°F in approximately 90 minutes or from finished cooked temperature/194°F to 0°F in approximately 4 hours on average, door hinged left, touch pad controls, (4) standard chilling and freezing cycles, an additional (?) dynamic chef designed, icon-controlled product specific cycles, able to customize and record replicable cycles, favorites menu, WIFI or USB for data transfer to HACCP software, low temperature cooking & automatic chill, freeze, or hot hold (cook & hold), thawing, proofing, regeneration, holding, dehydration, pasteurization, and chocolate melting cycles, Temperature range 185⁰ F to -40⁰F*, multi-sensor temperature probe, automatic SANIGEN® sanitation system, 304 grade stainless steel construction, 2-1/4’ thick insulated floor, IRINOX BALANCE SYSTEM® Remote energy efficient air-cooled condensing unit, (50) hp compressor rating, installation not included, cULus, UL EPH Classified (compliant with NSF standards) NOTE: DUE TO SIZE, THIS UNIT IS SHIPPED KNOCKED DOWN AND REQUIRES ASSEMBLY IN FIELD (BY OTHERS).
EQUIPMENT SPECIFICATIONS & DETAILS
WARRANTY: PARTS & LABOR COVERAGE DETAILS
Refrigeration:
remote (refrigeration included)
Food Capacity, Weight:
1000 lbs (and up)
Rack/Trolley Capacity:
4
Compressor/Refrigeration:
Remote
Capacity:
1100 lbs and up