Restaurant Range, gas, 36W, independent manual control valves, 36W fully welded 3/4 griddle plate, stainless steel front, sides, splash guard & grease trough, standard oven with spark ignition, includes (2) racks & (3) rack positions, 7 front rail, stainless steel front, sides, & removable crumb tray, enamelled oven cavity (top, bottom and side), & fully welded stainless steel seamless oven door, 14-gauge interlocking fully welded frame, 6 adjustable legs, 110,000 BTU, cULus, UL EPH Classified (LP conversion kit & pressure regulator included)
| EQUIPMENT SPECIFICATIONS & DETAILS |
| WARRANTY: PARTS & LABOR COVERAGE DETAILS |